Enoteca Pinchiorri

Florence

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DESTINATIONS italy florence Dining Enoteca Pinchiorri

Enoteca Pinchiorri

Led by the famous chef Annie Féolde, this exclusive restaurant with three Michelin stars has the perfect balance between classic and modern and represents Tuscan, Italian, and international cuisine at the highest level. Delicious gourmet courses are served by the highly attentive and professional team in a luxurious atmosphere, plus a long wine list. Be prepared for one of the greatest gastronomic experiences in the very centre of Florence.

Dining

Florentine cuisine is known throughout the country for its combinations of fresh ingredients proceeding from its extended countryside. As in any other city of Italy, there are some local specialities that you simply cannot miss, like the ribollita (a sort of minestrone), pappa al pomodoro (tomato soup), and the famous bistecca Fiorentina (Florentine t-bone steak). Tuscanian cuisine also has delicious starters, including crostini and bruschetta (toasted bread with various kinds of toppings). Lastly, be sure not to miss cantucci with vin santo (crunchy almond biscuits to be dunked in a sweet Italian dessert wine) when you long for something sweet!